Crafted for chefs who demand performance and elegance, this hand forged knife set blends tradition with precision. Featuring 6 full tang, high carbon steel blades including chef, boning, nakiri, utility, and Santoku knives each knife is heat treated, and stone polished for razor sharp durability. The contoured wooden handles offer superb grip and balance, while the rugged leather and canvas roll bag ensures safe storage and portability. Ideal for kitchens, BBQs, or professional use, this set is more than knives it’s a chef’s statement piece.